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NJJ series tempura batter applicator with dipping bath

Batter & Breading · Step 2

NJJ Series Tempura Batter Applicator

Products run between an upper and a lower mesh belt and dip completely into the batter bath, so even high-viscosity tempura batter coats every surface.

  • Belt widths 200 / 300 / 400 / 600 mm
  • Handles high-viscosity batter
  • Ice tanks keep batter temperature stable
  • Blower controls batter pickup

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Overview

Thick batters such as tempura or karaage batter cannot be pumped through a curtain like a thin batter. The NJJ batter applicator works by immersion: the product is held between an upper and a lower mesh belt and carried through the batter bath, so it is fully submerged.

After the bath, a blower removes excess batter. By adjusting the blower you control how much batter stays on the product. Two ice tanks on both sides of the batter tank keep the batter at a constant low temperature, which keeps its viscosity and quality stable during long runs.

Key features

Full immersion

Upper and lower mesh belts hold the product under the batter for complete coverage.

Adjustable belt gap

Set the gap between the belts to suit thin fillets or thick patties.

Thick batter ready

Successfully coats high-viscosity and non-pumpable batters.

Pickup control

The blower system sets how much batter stays on each piece.

Cold batter

Ice tanks on both sides of the bath hold the batter temperature steady.

Hygienic build

Stainless steel construction, easy to disassemble and clean; speed set by frequency inverter.

Technical specifications

ModelNJJ200NJJ300NJJ400NJJ600
Belt width200 mm300 mm400 mm600 mm
Belt speed8 m/min3–15 m/min3–15 m/min3–15 m/min
Power0.62 kW0.45 kW1.3 kW2.2 kW
Dimensions (L×W×H)1390×550×1320 mm1880×650×1320 mm3020×880×1250 mm3020×1080×1250 mm

Capacity depends on product size, belt loading and batter recipe. Ask us for a figure based on your product.

Applications

Suitable for tempura and other thick batters on meat, poultry, seafood and vegetables:

  • Tempura shrimp and vegetables
  • Karaage (Japanese fried chicken)
  • Non-pumpable thick batters
  • Marinades

See it running

NJJ600 batter dipper working with a breading machine

Where it fits in your line

The NJJ batter applicator sits between the preduster and the breading machine, or directly before the fryer for tempura-style products.

  1. Preduster
  2. NJJ batter applicator
  3. Breading machine or fryer

Options and customization

  • Belt width matched to your line
  • Custom voltage

Delivery, warranty and service

ItemDetails
Lead timeNJJ200 / NJJ300: 7–15 days. NJJ400 / NJJ600: confirmed with quotation.
Voltage380 V / 50 Hz standard; other voltages on request
Warranty12 months
PackingExport wooden case; fumigated for shipments to Europe
PaymentT/T 30% deposit, 70% before shipment
ServiceRemote support, spare parts, on-site installation and training on request

FAQ

What is the difference between the NJJ and the LJJ batter machines?

The NJJ dips the product into a bath and is designed for thick, high-viscosity batters like tempura. The LJJ uses a batter curtain and lower bath and suits thinner, pumpable batters.

Why does the batter tank have ice tanks?

Batter viscosity changes with temperature. The ice tanks keep the batter cool and stable so the coating weight stays consistent during the shift.

Which model is right for a pilot line?

The NJJ200 and NJJ300 are compact models for small plants and pilot production. The NJJ400 and NJJ600 match our 400 mm and 600 mm lines.

Can I control how much batter stays on the product?

Yes. The blower system after the bath removes excess batter, and you adjust it to reach your target pickup.

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Get a quotation

Tell us your food product, target capacity (kg/h) and product size. Our engineers reply within 24 hours with a recommended model, layout and price.

  • Free sample testing in our trial lab
  • Remote video trial available
  • Custom voltage and line layout

Prefer chat? WhatsApp +86 150 6366 8936 or email [email protected].

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